Raspberry Mint Cooler

is a refreshing, fruity drink that blends sweet-tart raspberries with cool mint and a sparkling finish. Light, vibrant, and easy to sip, it’s perfect for warm days, brunches, parties, or anytime you want a bright non-alcoholic cooler with a fresh garden twist.

Kathy MacDonald

Raspberry Mint Cooler

Bright, bubbly, and bursting with berry flavor, the Raspberry Mint Cooler is a simple yet elegant drink made for easy entertaining. Fresh raspberries, cooling mint, and fizzy soda come together for a crisp, colorful cooler that feels both playful and polished.

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Prep Time 5 minutes mins

Cook Time 30 minutes mins

8 hours hrs

Total Time 8 hours hrs 35 minutes mins

Servings: 12 8oz

Course: Drink

Cuisine: American

Calories: 51

Ingredients Method

Ingredients

  

• 2 cups water
• 1-1/2 cups mint
• 3/4 cup sugar
• 3 pkg 10oz. frozen raspberries
• 2-1/4 lemonade concentrate
• 6 cups chilly water
• crushed ice

Method

 

1. In a large saucepan, bring the water, mint, and sugar to a boil.
2. Stir until sugar is dissolved. Remove from the heat; let stand for 5 minutes.
3. Add the raspberries and the lemonade concentrate, gently mash raspberries.
4. Line a strainer with four layers of cheesecloth; place over a 1 gallon container.
5. Slowly pour raspberry mixture into strainer, discard pulp and mint.

Add chillded water to the raspberry mixture and stir well

1. Serve in chilled glasses over crushed ice